We create the functional food of the future
We have invested nearly PLN 200 million in the food of the future, implementing the Future Food 4.0 project.
The goal of our latest implementation is the modernization and expansion of the Research and Development Center, as a result of which we will be able to create the functional food of the future. Thanks to the innovative production process, we will provide products that have a positive effect on the functioning of the body. Additionally, they will be enriched with live cultures of probiotic bacteria, which will retain their properties even at room temperature.
The products will be produced in liquid form and in the form of bars.